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The Orange is designed to exude comfort. Guests are invited to relax and dine at their own pace, enjoying the ocean views and delicious aromas while our attentive staff ensure that even the smallest details are taken care of. Our chef, having trained extensively in Italy, uses only the finest local ingredients while combining the best of Italian home cooking with the latest developments in Okinawan cuisine. Guests at The Orange will savour an abundance of tasty Italian-inspired tapas, healthy grilled dishes and other culinary delights all accompanied by carefully selected wines that enrich any dining experience!
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